April 18, 2017
Ben & Jerry’s is introducing CHILL-aco, an ice cream “taco” for a limited time, beginning April 20, 2017. The CHILL-aco features a crunchy waffle cone taco surrounded by a soft waffle cone wrap with a layer of warm caramel between, filled with two scoops of ice cream and topped with a fudge drizzle and cookie crumbs.
Ben & Jerry’s has a reputation for not only providing creatively named, delicious treats but for also being socially responsible. In 2015, the company completed its transition to using entirely non-GMO (genetically modified organisms) ingredients by source as well as to fully source Fairtrade-certified ingredients wherever possible, which benefits farmers in developing countries.
In February 2017, Ben & Jerry’s introduced six new frozen treats—three non-dairy products and three traditional dairy products. The non-dairy products are Caramel Almond Brittle, Cherry Garcia and Coconut Seven Layer Bar. The dairy products are Urban Bourbon, Truffle Kerfuffle and Oat of this Swirled.
The CHILL-aco will be available in participating Scoop Shops in the U.S., Canada, Brazil, Australia, New Zealand and Singapore. To find the one nearest to you, click here.
