January 25, 2017
Borgata Hotel Casino & Spa in Atlantic City, New Jersey, will unveil an 18,000-square-foot Central Conference Center in May 2017. The $11 million project, designed by Avenue Interior Design, Center features two stories of customizable event space, including five meeting rooms, a boardroom, and an office on the lower level, as well as a 6,500-square-foot clear-span ballroom on the upper level. The architecture has oil-rubbed metallic and bronze finishes, incorporating custom tabu zebrano millwork and trims with marble, granite, and quartz stone fixtures.
Occupying what was formally mur.mur nightclub, the bi-level venue boasts the latest in technology, offering high definition digital projection, TV, and Internet system capabilities paired with all digital distributed sound systems. Touch-panel controls and décor lighting experiences allow for made-to-order services that can be uniquely individualized to fit any need. Borgata executive chef Tom Biglan will manage the culinary program for Central Conference Center with Borgata executive pastry chef Thaddeus DuBois overseeing the pastry program.