Arts and Entertainment, Cuisine
Alison Mosshart, Anthony Bourdain, celebrity chefs, Chris Bourdain, Chris Collins, Dave Choe, David Chang, documentaries, Doug Quint, Eric Ripert, Helen Cho, Joel Rose, John Lurie, Josh Homme, Karen Rinaldi, Kim Witherspoon, Lydia Tenaglia, Michael Steed, Mo Fallon, movies, Ottavia Busia-Bourdain, Philippe La Jaunie, reviews, Roadrunner, Roadrunner: A Film About Anthony Bourdain, Todd Liebler, Tom Vitale
July 16, 2021
by Carla Hay
“Roadrunner: A Film About Anthony Bourdain”
Directed by Morgan Neville
Culture Representation: Taking place in various places around the world, the biographical documentary “Roadrunner: A Film About Anthony Bourdain” features a predominantly white group of people (with some Asians) discussing the life and career of celebrated food expert/TV host/writer Anthony Bourdain, an American of French-Jewish heritage who lived on America’s East Coast for his entire life.
Culture Clash: Bourdain, who committed suicide in 2018 at the age of 61, struggled with many personal demons in his life, including being a recovering alcoholic/drug addict and his battles with depression.
Culture Audience: Besides the obvious target audience of Anthony Bourdain fans, “Roadrunner: A Film About Anthony Bourdain” will appeal primarily to people who are interested in stories about famous world travelers and stories about celebrities who struggle with mental health issues.
What does it take for someone to be truly happy? The answer depends on the individual person. Not everyone can find true happiness, even when people have all the outward appearances of success. Award-winning TV host/food expert/writer Anthony Bourdain had fame, fortune, physical health and many people in his personal life who loved him. But in private, he struggled with finding long-term true happiness and inner peace within himself, according to the people who knew him best.
It’s one of the main takeaways of the riveting and emotionally poignant documentary “Roadrunner: A Film About Anthony Bourdain,” which focuses on how Bourdain dealt with becoming a celebrity in his middle age. Even with all of his achievements, admiration from fans around the world, and having a great support system of loved ones, Bourdain found that all of it wasn’t enough to make him truly happy and content. All the people interviewed for this movie are either Bourdain’s family members, close friends or work colleagues, who all call him Tony.
Directed by Oscar-winning documentarian Morgan Neville, “Roadrunner: A Film About Anthony Bourdain” is respectful but does not sugarcoat the emotional damage left behind by Bourdain’s suicide by hanging. At the age of 61, a little more than two weeks before his 62nd birthday, Bourdain killed himself on June 8, 2018, in his hotel room in Kaysersberg-Vignoble, France. Several people in the documentary share their thoughts on what they think went wrong.
But make no mistake: “Roadrunner” is mostly a celebration of Bourdain’s life, which was unpredictable, wild and filled with extreme ups and downs. The documentary (which includes a lot previously unreleased archival footage) isn’t fully biographical, because there’s not much discussion of Bourdain’s youth. Bourdain was born in New York City, on June 25, 1956, to French American father Pierre Bourdain and Jewish mother Gladys Bourdain. Anthony and his younger brother Chris Bourdain (who’s interviewed in the documentary) went to school in New Jersey. By all accounts, they had a happy childhood and loving parents.
Chris remembers, “We didn’t do a lot of traveling when we were kids because my parents were not rich.” According to Chris, the Bourdain family visited France a few times in his and Anthony’s childhood, because their father had relatives there. It was in France that Anthony first began to appreciate the art of making cuisine. Chris also says that he and Anthony were big fans of Belgian cartoonist Hergé’s “Tin Tin” graphic novels, about a globetrotting young journalist named Tin Tin who solved mysteries.
It’s also mentioned in the documentary that Anthony had a fascination since childhood with novels and movies about adventures and risky experiences in foreign countries. Joseph Conrad’s 1899 novella “Heart of Darkness” and director Francis Ford Coppola’s 1979 Vietnam War film “Apocalypse Now” were particularly impactful on Anthony. The influence of these “danger in the jungle” stories can be seen in a lot of episodes of Anthony’s TV shows.
After high school, Anthony attended Vassar College for two years before dropping out to pursue a career as a chef. He paid his dues working as a cook in Massachusetts restaurants. Known for his acerbic wit and rebellious streak, Anthony also developed an addiction to drugs (especially cocaine and heroin), which he publicly revealed years ago when his 2000 memoir “Kitchen Confidential: Adventures in the Culinary Underbelly” was published. In several interviews in his life, Anthony said that he quit hard drugs in 1988, without ever going to rehab.
The Bourdain biography in the “Roadrunner” documentary really begins in the early 2000s, when Anthony found fame in his 40s as the best-selling author of “Kitchen Confidential.” The book detailed a lot of “dirty laundry” about what goes on behind the scenes at top restaurants, as well as Anthony’s own personal misdeeds. At the time that “Kitchen Confidential” was published, Anthony was the executive chef at Brassierie Les Halles, a French eatery in New York City’s Manhattan borough. (The restaurant went out of business in 2017.)
The “Roadrunner” documentary includes an interview with former Brassierie Les Halles owner Philippe LaJaunie, who says about the “Kitchen Confidential” book: “I didn’t know it was being written. I didn’t know it was being published.” LaJaunie also comments on what Anthony was like when he was a Brassierie Les Halles employee: “He was always behind on the rent … and living paycheck to paycheck. So, when there was this opportunity [to become rich and famous], he was ready.”
Anthony eventually quit the restaurant business to become a full-time TV host/world traveler. And just like how quickly he became a book author, Anthony didn’t spend years pursuing TV fame, because other people approached him first with this opportunity, shortly after the best-selling success of “Kitchen Confidential.” It’s mentioned in the documentary that although Bourdain was a celebrity chef, he didn’t like to cook at home until he became a father and reveled in doing stereotypical “dad” things, such as cooking for backyard barbecues.
During the rise of the #MeToo movement, Anthony expressed remorse over being a part of a restaurant culture that enabled abuse. “Kitchen Confidential” was the inspiration for the short-lived 2005 “Kitchen Confidential” comedy series, which starred Bradley Cooper and was televised in the U.S. on Fox. The “Roadrunner” documentary has a very brief clip of from this failed sitcom.
According to several people interviewed in the documentary, although Anthony had a public persona of being brash and outspoken, he was actually a very shy and romantic person in private. He also never felt completely comfortable with his celebrity status, since he didn’t plan to become a world-famous writer and TV personality. In fact, getting his first book published was an opportunity that came to him very easily because his writer friend Joel Rose happened to be married to someone who worked for Bloomsbury Publishing, which ended up publishing “Kitchen Confidential.”
As Rose tells it in the documentary, the idea for Anthony to write a book came to Rose when he showed one of Anthony’s storytelling emails to his wife Karen Rinaldi. In the “Roadrunner” documentary, Rinaldi remembers her reaction to that email: “I read it, and I was like, ‘That is fucking awesome!’ I’m going to make him an offer he basically can’t fucking refuse!” And just like that, Anthony got a book deal, without ever experiencing years of rejections from book publishers, which is what most first-time book authors experience.
One of the things that’s very noticeable about the people interviewed in “Roadrunner” is that almost all of them were in Anthony’s life for decades, which is a testament to their mutual loyalty. Throughout the documentary, an interesting editing technique is used for these longtime friends and colleagues, by showing archival footage of the interviewee (going as far back as the late 1990s or 2000s) and then fading to new interview footage that the person did for the documentary.
“Kitchen Confidential” made Anthony famous, but becoming a TV host of an international food show made him a bona fide rock star of the culinary world. He hosted several TV shows in his career, beginning with “A Cook’s Tour,” which was on the Food Network from 2002 to 2003. That was followed by two series on the Travel Channel: “Anthony Bourdain: No Reservations” (from 2005 to 2012) and “The Layover” (from 2011 to 2013). His last TV series was CNN’s “Anthony Bourdain: Parts Unknown,” which was on the air from 2013 to 2018.
Zero Point Zero production company co-founders/spouses Lydia Tenaglia and Chris Collins, who were Anthony’s creative partners for his entire TV career, talk about coming up with the idea for Anthony to star in his own TV show. Anthony, Tenaglia and Collins traveled to several countries for six weeks, beginning in December 2000, to film test footage for a possible TV pilot episode. The “Roadrunner” documentary includes some that footage.
At this point in his life, Anthony was far from being a world traveler. He had only been outside the U.S. a handful of times. As Collins describes this six-week journey: “Lydia and I had just gotten married. And then we had Tony, a guy who we barely knew. It was like three idiots trying to figure each other out.”
Tenaglia says that even though Anthony had no experience hosting a TV show at the time, he was up for the challenge. Traveling to various countries over a six-week period tapped into his adventurous side. Tenaglia remembers, “I think he was excited to go on this journey to see if reality matched the imagination.”
However, things didn’t go smoothly. It might surprise some people to know that Anthony’s gift for gab didn’t come easily to him on camera during the filming of that test footage. Collins explains, “Tony was naturally a very shy human being. And to get him to make contact or interact [with strangers] wasn’t his natural state.”
The first country they went to was Japan. Tenaglia says that Japan has a formality to its culture that made it difficult for Anthony to relax when interacting with people on camera. Tenaglia and Collins remember thinking that Anthony was so quiet and reserved in the Japan footage that they began to wonder if it was a huge mistake to think he would make a great TV host.
But when they arrived in the less-formal Vietnam, Anthony began to loosen up on camera and found his groove, according to Collins and Tenaglia. Anthony’s fascination with “Apocalypse Now” certainly helped. His TV shows were not about presenting food in a slick and shiny TV studio. He liked to get down and dirty with the locals.
In terms of food TV hosts, he was groundbreaking. His mass appeal had a lot to do with the fact that he wasn’t a food snob: He was equally comfortable at small, greasy eateries as he was at the most lavish and highest-rated restaurants. He was very open about his love for cheap fast food as well as exotic and gourmet cuisine. He was endlessly curious in talking to local people about their customs and cultures. His conversations and commentaries were often more interesting than the food that was on the show.
And he was fearless in eating almost anything. One of the more notorious things that Anthony ate on camera was a cobra heart that was still beating. The documentary includes that footage, as well as some footage of Anthony and other people killing animals to eat. This is not news to anyone who’s familiar with his TV shows. However, vegans, vegetarians and other people who don’t like to see animals killed for food might want to avoid this documentary or cover their eyes during these scenes in the movie.
Celebrity chef David Chang, who was one of Anthony’s closest friends, says in the documentary that he was fascinated by Anthony’s far-reaching fame. Chang states that no matter where they went in public, there was a “non-stop barrage” of attention on Anthony, from people who treated Anthony like a star. Chang remembers asking Anthony how he handled this lack of privacy with such composure. Chang says that Anthony’s response was: “Being nice to someone and being gracious to them, if that’s my job, it certainly beats being a middling line cook at a struggling restaurant.”
This “man of the people” image didn’t necessarily make him the most easygoing and most pleasant co-worker behind the scenes. Although former co-workers praise him in the documentary for being generous, witty and loyal, they also say that he could be rude, stubborn and egotistical. There’s archival footage of Tenaglia on the six-week “test footage” trip where she privately calls Anthony a “pain in the ass” over his “lack of communication.”
He demanded excellence from himself and from people around him because he hated mediocrity. As his longtime agent Kim Witherspoon says, “I don’t think Tony was afraid of failure. And that was hardwired [in his personality].” He took risks in his career, but he was never the type of celebrity who precisely plotted to have worldwide fame. People in the documentary say that his attitude toward taking new opportunities was, “Why not? If it doesn’t work out, it doesn’t work out.”
In the “Roadrunner” documentary, celebrity chef/restaurateur Eric Ripert fondly remembers the first time he met Anthony, who was a great admirer of Ripert even before meeting him. Instead of it being a private meeting, Ripert says with a laugh, “He showed up with a TV crew.” Ripert says of Anthony’s on-screen persona: “The challenge was to be real and at the same time be the host of a TV show.”
Tragically, Ripert was the one who found Anthony’s dead body in the hotel room. In the documentary, Ripert says he won’t publicly talk about that day or his thoughts on the suicide. And it’s very understandable that he won’t. People have different ways of trying to heal from that kind of trauma. In the documentary, Ripert talks about the good times that he had with his longtime pal. There’s some endearing footage of them together that’s in the movie.
Other friends who are interviewed in the documentary include musician Josh Homme (of Queens of the Stone Age fame), artist Dave Choe, musician Alison Mosshart, artist John Lurie and Big Gay Ice Cream co-founder Doug Quint. Anthony’s former TV colleagues who share their thoughts include producer Helen Cho, cinematographer Todd Liebler and directors Tom Vitale, Mo Fallon and Michael Steed. Vitale hints at all the hell-raising that went on behind the scenes when he comments, “What made it into the show was—as far as I was concerned—the least-interesting parts of the trip.”
Anyone who’s seen Anthony’s TV shows already knows that traveling to all these different countries to eat the local cuisine did not exist in a glamorous bubble for him. He was deeply affected by tragedies going on in many of these countries. When the TV crew was in Haiti after the devastating 2010 earthquake, they saw how a simple act of giving the starving locals some leftover food from the TV shoot turned into a feeding frenzy with some people pushing each other out of the way to get in line for the food. The documentary includes footage from that incident.
The documentary also includes footage from 2006 of Anthony and several of the crew members having the surreal experience of lounging out by a hotel pool in Beirut as war aircraft swarmed in the sky. Everyone was temporarily stuck in the hotel because it was too dangerous to leave at the time. In the footage, Anthony quips, “Basically, we got caught in a war.” Liebler adds, “We were spending all our time at the pool, watching helicopters come in and out. It was just a waiting game for us.”
In the documentary, Collins says that Anthony (who was an executive producer of his TV shows) was vehemently against doing an “Anthony Bourdain: No Reservations” episode of their experiences in Beirut, out of respect for the people whose lives were destroyed by the war violence happening while the TV crew was there. However, as Collins says, “The network felt differently,” and the episode was televised. Anthony had clout as an executive producer, but his clout on his TV show only went so far, since the TV network owned the show.
As for Anthony’s personal life, he was married twice. His marriage to first wife Nancy Putkoski (his high school sweetheart) lasted from 1985 to 2005 and ended in divorce. He was married to second wife Ottavia Busia-Bourdain (a mixed-martial artist) in 2007, and they separated in 2016. Anthony and Ottavia’s daughter Ariane was born in 2007.
Putkoski is not interviewed in the documentary, but she’s briefly shown in some of the archival footage. Anthony’s brother Chris comments on why the marriage fell apart: “Nancy had no interest in fame or being tied to fame, but it was a new birth for Tony. It was like he died and was reborn.”
The documentary includes personal footage of Anthony at a strip club somewhere in Asia. The footage was filmed during his divorce from Putkoski. He looks at the camera and sarcastically quips in true Anthony Bourdain style: “Nancy, I hope your divorce lawyer is paying attention to any of this footage.”
Busia-Bourdain (an Italian native who met Anthony because she used to work for his close friend Ripert) is interviewed in the documentary. She describes their early courtship as a “friends with benefits” situation that eventually turned into love. “We were the perfect match for the occasional rendezvous. I was expecting this bad boy, a little bit arrogant. Nowhere was I expecting endearing.” After getting involved with Busa-Bourdain, Anthony became a martial arts enthusiast and went through extensive training.
Several people (including Anthony in archival footage) say that for years he did not want to have children because he didn’t think he would be a good father. But when Ariane was born, it changed him and his life for the better. Busia-Bourdain comments about Anthony becoming a father later in his life: “Any doubts I had kind of dissipated when I realized how happy and excited he was that he was going to become a father.”
There are several clips of home video footage of Anthony with Ariane over the years. (His close friend Ripert calls him a very attentive father.) There’s also a more recent clip of Ariane spending time with her mother after his death. The camera is at a certain angle so that her face is not on camera, out of respect for her privacy. Not surprisingly, Ariane is not interviewed for this documentary.
Friends of Anthony say that becoming a father gave him a sense of “normalcy” that he craved and needed to have a balance for his celebrity jetset lifestyle. Homme says that he and Anthony talked a lot of about what it was like to be fathers who had to frequently be away from home because of their work. Homme gets a little emotionally choked up when he remembers that he and Anthony made plans to take a father-daughter trip together someday when their daughters got older.
In the documentary, no one really talks about why Anthony’s second marriage failed. However, people have plenty to say about Anthony falling madly in love with Italian actress/filmmaker Asia Argento, who was his lover for the last year of his life. She and Anthony met in 2017, when he filmed an episode of “Anthony Bourdain: Parts Unknown” in Rome, and they got together not long after meeting.
Argento is not interviewed in the documentary, but there’s a general sense from what people say about the relationship that it was passionate in ways that were good and bad. The highs were really high and the lows were really low. Mosshart says she knew early on in Anthony’s relationship with Argento that the relationship was “going to end very, very badly.”
Just like Anthony became obsessed with martial arts because of his second wife, he became obsessed with being an ally in the #MeToo movement because of Argento’s involvement as a #MeToo activist. Argento is one of numerous women who have publicly accused disgraced entertainment mogul (and convicted rapist) Harvey Weinstein of rape and other forms of sexual assault. She says the first time that Weinstein raped her was in 1997. There’s archival footage of her in the documentary speaking out against Weinstein, and also privately telling Anthony that she has a hard time being a happy person.
Busia-Bourdain and other people in the documentary say that Anthony getting involved in #MeToo activism was a big change for him, because he previously avoided being publicly outspoken over social justice issues. He abruptly cut off people in his life whom he thought were guilty of sexual misconduct in the past. He gave interviews and posted messages on social media to express his outrage over #MeToo injustices.
Argento had considerable influence over other aspects of his life. She began directing episodes of “Anthony Bourdain: Parts Unknown.” And that didn’t sit too well with several of Anthony’s longtime colleagues. Many of them stop short of saying that Argento was a destructive force in Anthony’s life, but the implication is there, judging by the way that they talk about her.
Zach Zamboni, a cinematographer for “Anthony Bourdain: Parts Unknown” from 2013 to 2017, experienced some of the fallout. Anthony reportedly fired Zamboni because Zamboni disagreed with Argento over aspects of the show. (Zamboni is not interviewed in the documentary.) Former “Anthony Bourdain: Parts Unknown” producer Cho says in the documentary that when Zamboni got fired, that’s when she knew that anyone in Anthony’s longtime loyal inner circle could be abruptly cut off in a callous way that she’d never seen before with Anthony.
Cho doesn’t even try to hide her disgust about Argento when she describes how she thinks Argento had a negative influence on the show and on Anthony’s life. Cho says that Argento’s overly stagy directing style was the polar opposite of the documentary directing style Anthony wanted for his shows. Instead of letting filmed conversations flow naturally, which was the way that it had always been done, Argento’s direction changed the show so that when people were talking to Anthony on camera, they would be told to do multiple takes of dialogue, as if they were actors following a script. The documentary includes outtake footage from the show as an example.
After Anthony got involved with Argento, many people in his inner circle became alarmed at how he drastically changed. According to his artist friend Lurie, Anthony began to become agoraphobic and more paranoid about his celebrity status. Quint offers this insight: “People think he had the greatest job in the world, but it was one there was no way to ever escape from. You couldn’t ever really go home for a day and not be Anthony Bourdain [the celebrity].”
Collins says that in the last year of Anthony’s life, Anthony wanted to do something he never had wanted to do before: quit TV entirely. Collins states that when Anthony told him he wanted to quit TV so that he could move to Italy and be with Argento, he gave his friend unwavering support to do what he needed to do to be happy. But in the end, Anthony changed his mind and didn’t go through with this idea to quit TV and move to Italy.
Shortly before he committed suicide, the celebrity gossip media published photos of Argento on an obvious romantic date with another man. Vitale said he saw firsthand how distraught Anthony was over these “affair” photos, because Anthony expressed anger that Argento couldn’t be more discreet. The documentary doesn’t mention that after Anthony died, Argento gave interviews saying that she and Anthony had mutually agreed to have an open/non-monagamous relationship. No one in the documentary blames Argento for Anthony’s death, but it’s clear that many people close to him did not think that Argento’s relationship with him was healthy.
However, several people in the documentary make it clear that Anthony had personal demons long before he met Argento. He would frequently talk in a joking manner about having thoughts of physically hurting himself and other people. (And he says that in one of the documentary’s archival clips.) And, by his own admission, he had an addictive personality that caused him to get obsessive over things that he thought would bring him some kind of happiness.
“Roadrunner” actually begins with archival footage of Anthony talking about death. It’s very much like addressing the elephant in the room right away, since most people watching this documentary already know how he died. He says in a voiceover: “It’s considered useful, enlightening and therapeutic to think about death for a few minutes a day.”
And then, he’s shown talking to longtime friend Ripert and saying, “What actually happens to my remains is of zero interest to me. I don’t want anyone seeing my body. I don’t want a [funeral] party … unless it can provide entertainment value in a perversive, subversive way. If you can throw me into a wood chipper and spray me into Harrods in the middle of rush hour, that would be epic. I wouldn’t mind being remembered in that way.”
As much as Anthony would joke about his own death, the documentary makes a point of showing that for all of the therapy or caring support from loved ones that he had, he felt that he couldn’t or wouldn’t talk to anyone about his suicidal thoughts on the day that he took his life. The documentary mentions that he was in professional therapy toward the end of his life, but he wasn’t entirely comfortable with therapy. It’s not too surprising, considering that he said he kicked his addictions to cocaine and heroin without going to rehab.
The documentary also lays bare the emotional trauma experienced by the people left behind. Several of the interviewees (including Busia-Bourdain, Chang, Choe and Witherspoon) break down and cry on camera when they talk about Anthony, All the stages of grief except denial are seen in this film.
Chang cries when he describes one of his most painful memories of being Anthony’s friend: “He said I would never be a good dad. That really hurt.” Mosshart comments on the suicide: “I don’t think he was cruel, but there’s a cruelty to that.” Others express guilt over not seeing any signs of suicidal distress or wishing they could’ve done more to help Anthony.
Some of the people say that the suicide affected them in ways that they didn’t expect. LaJaunie was one of the people who was in Vietnam during Anthony’s six-week journey in the early 2000s to test his TV hosting skills. LaJaunie was in Vietnam when he heard the news about the suicide, and he decided to permanently live in Vietnam on that day.
Homme said after the suicide, he didn’t work for two years. Choe didn’t cut his hair for two years after hearing about the suicide. Choe finally shaved off some of his hair on camera for the documentary, almost as if talking about his dear, departed friend was therapeutic and helped him feel comfortable to get his hair cut.
It’s evident that “Roadrunner” director Neville has compassion for the loved ones who were left behind. The documentary might also help people understand that suicides often have no logical explanation. There were no drugs or alcohol in Anthony’s system at the time of his death. And even though he was someone who wrote about his feelings for a living, he didn’t leave a suicide note.
Some of the people close to him say in the documentary that there were no big warning signs that he would do something as extreme as killing himself. Any plans that he might have had to commit suicide were kept well-hidden by Anthony. Toward the end of the documentary, there’s some haunting footage of Anthony filming something for “Anthony Bourdain: Parts Unknown” where he’s surrounded by people, but the sad expression on his face as he stares at the camera shows that he looks like one of the loneliest people in the world. It’s a somber reminder that people who look like they “have it all” can sometimes feel empty inside and mistakenly think that their lives aren’t worth living.
Focus Features released “Roadrunner: A Film About Anthony Bourdain” in U.S. cinemas on July 16, 2021.